Since the start of the year I’ve been working with a recipe developer and to say it has been fun would be an understatement! I am thoroughly enjoying trying new recipes and shooting for her on a weekly basis. It has also pushed me into doing a more light and airy style than what I did before.

I’m so excited to be “reopening” and booking in Washington DC, Virginia, and destinations beyond! COVID has certainly put a hiccup in things, has it not?

I am excited to share that the Marvel Eat the Universe: The Official Cookbook is available for preorder TODAY! I was honored to be on set shooting the stills for Marvel’s TV mini series, Eat the Universe with the chef extraordinaire himself, Justin Warner. I am even more excited to see this work in PRINT […]

It’s grill season, ya’ll! I’ve been wanting to make (and style and shoot) Mexican street corn for a while now and what better time than mid-summer? I’m also not sure what this salad would be called, because it was sort of thrown together for Sonia’s Hawaiian-themed birthday party. That was a month ago now and […]

Nothing says summer to me like fresh peaches! We used to spend summers with the family in South Carolina and my grandmother would make homemade peach ice cream and peach cobbler; we could grill some, freeze some, and enjoy some fresh! ☀️ There is nothing better than biting into a Carolina peach, fresh off the […]